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Mac And Cheese II

Mac and Cheese II

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Mac and Cheese II

By: Barrie via

Ingredients of Mac and Cheese II:

  • 2/3 cup elbow macaroni
  • 1/2 cup corn
  • 1/2 cup peas
  • Several garlics, chopped or crushed
  • Several sweet chili's
  • 2 tbsp butter
  • 1/4 cup buttermilk
  • 1 cooked sausage, Bar-M is good!
  • Couple of green onions
  • 3 tbsp "nooch"
  • 1 packet zesty Italian dressing mix, Ding Ding!
  • 1 really heaping cup shredded cheese

Method for "Mac and Cheese II":

  1. Cook the macaroni per package instructions
  2. Cook all of this, chopped up, until melty.
  3. Combine and serve.

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