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By: Xhindee Roque via Cookpad.com
Ingredients of Toast Pinipig:
- 1 cup pinipig young sweet rice flakes
Method for "Toast Pinipig":
- Over medium-low heat fry pinipig without oil
- Note: If your stoveâs medium-low is still high switch it to low.
- Stir constantly to cook pinipig evenly.
- Color will turn golden. If already crunchy turn off heat.
- Set aside to cool down. Transfer to an airtight container.