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Drop Cookies (No Egg Or Butter)

Drop Cookies (No Egg or Butter)

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Drop Cookies (No Egg or Butter)

By: cookpad.japan via Cookpad.com

Ingredients of Drop Cookies (No Egg or Butter):

  • 100 grams Cake flour
  • 50 ml Canola oil
  • 50 ml Soy milk
  • 3 tbsp Maple syrup
  • 80 grams Sweet corn flakes
  • 100 grams Mixed dry fruits

Method for "Drop Cookies (No Egg or Butter)":

  1. Rinse the mixed dry fruits lightly with hot water. Drain well.
  2. Put the soy milk, maple syrup, and canola oil in a bowl and mix with a whisk.
  3. Immediately add the sifted cake flour and lightly combine. Then add the corn flakes, dry fruits, and continue to mix.
  4. Spread a sheet of parchment paper on a baking tray. Using 2 spoons, scoop the mixture into 2-cm balls. Place the on the tray.
  5. Bake in preheated oven at 170°C for about 20 minutes.

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